The unit produces a variety of breads in different sizes, including white, brown, whole wheat, and fruit breads. The unit also produces a variety of bakery products such as Pav Buns, Pizza Base, Fruit Buns, Burger Buns, Rusks & Toast, Eggless Biscuits, Eggless Cakes, Bar Cakes & Muffins, Bread Crumbs & Coatings, and Traditional Sweets in various sizes and packaging.